It is the time of year to choose leaders for positions in the church. The nominating committee, (Scott Hayman, Carrie West, Jen Reidy, and Liz Gustavson and one person to be named) have been meeting to discern candidates. In addition to our consideration of people we know, we are open to ideas and suggestions from everyone in the congregation. If you--or your friend--who are members of the church would like to be considered for a position, we would love to hear from you! Email Liz at gustavsonliz@hotmail.com or put a name into the green-covered box labeled Nominating Suggestions in the dining room.
These are the positions that need to be filled during a vote at our Annual Meeting, the last Sunday in January:
Vice Moderator (two year term, followed by two years as Moderator)
Stewardship ( two positions) (one is for a two year term, one is for a three year term)
Trustee of Parish funds ( (three year term)
Lay Leadership Program Council (two positions) (three years)
Caring Circle co-chair (two years)
We are looking for experienced members of the church as well as new members to bring a balance of ideas to the committees. Many of the positions are for a three year term; hold in mind that we try to support people in new jobs with the idea of enter, mentor, then retire, so no one person is "stuck" forever in a position.
We will be talking to a number of you soon. Please consider what the church and its missions mean to you and say "Yes!"
Tuesday, December 15, 2015
Tuesday, November 10, 2015
Gala History
Five years ago Scott
Hayman and Seth Popinchalk conceived of having a
community-building
dinner-dance fundraiser. Linda Wyatt and Lee Bona joined them as the
steering committee. The rest is history.
The current chefs have
prepared the food for more than one GALA. Jay, David, and Linda
have been chefs since the first GALA. Sue and Bob Shaw have been the
kitchen coordinators since then, too. Some of the youth like Alana
Wyatt, Maddie Hayman, and Will Hayman have been waitstaff over the same
period. Seth and Scott have assisted since its inception.
The chefs donate their
time and money to prepare gourmet meals. They've learned to coordinate
their efforts in a small kitchen. Culinary choreography!
Each year, Linda Wyatt,
the chairperson, imagines a theme and then makes or finds decorations to
develop the theme. Many times our Wiogora Harry Potter-based summer
campers help make them.
The attendees are
mesmerized by the transformation of the Bancroft Room and Dining Room into a
magical place. Volunteers, including Abby Hannaford-Ricardi and Diane
Mandile create the enchanting atmosphere. Kate O'Dell and Lee Bona have
become experts at arranging and setting the tables.
The band and
singer-songwriter, Lydia Fortune, ensure fun music for dancing. Sometimes
the youth contribute a few vocals, too.
The GALA comes alive
through the attendees. All are welcome so don't be shy to
attend-come by yourself or with friends. Each table always has welcoming
guests. A great time to make new friends!
Tuesday, October 20, 2015
50/50 Collection on October 25 - Regional Environmental Council
The Regional Environmental Council of Central Massachusetts is a grassroots environmental justice organization
located in Worcester. Founded in 1971, REC has been dedicated to building
healthy, sustainable and just communities in Worcester and beyond for more than
40 years.
Our members, staff, board and volunteers work together to accomplish
this mission by:
·
Developing
and coordinating programs that bring community members together to address
environmental justice issues in the places where we live, work, and play;
·
Organizing
neighborhood residents–including youth–and training community leaders to tackle
environmental justice issues in our neighborhoods;
·
Providing
events and forums for environmental justice education, networking, visioning
and problem-solving in Worcester and beyond;
·
Advocating
at local, state, and national levels for public policies that foster
environmental and social justice, ensure ecological sustainability and
equitable access to clean air and water, open space, local, organic and
nutritious food, clean energy, green jobs, and healthy homes, schools,
workplaces and neighborhoods.
The REC’s Food Justice Program has
established itself over the past 15 years as reliable and effective at
promoting community leadership and creating access to food for Worcester’s most
food insecure communities. The Food Justice Program has focused its efforts on
four project areas city wide: a community gardens network (UGROW), youth
development through urban agriculture (YouthGROW), farmers markets, and a new
mobile market program.
Friday, October 9, 2015
Annual Mt. Wachusett Outing - Sunday, October 18
On Sunday October 18 we’re going to Mt
Wachusett after Church. We’ll use
Mountain House Trail -- an easy trail, about a mile long, on the easterly side
of the mountain. Little ones, most senior
citizens, and everyone in between can do this walk, which is a gradual trail
with lots of stopping places for anyone who needs to catch their breath. It takes about 30 minutes, or a little longer
if you stop frequently to admire the view on the way up. Another option is to drive up the mountain,
although parking is limited. And there’s
also the chair lift (“the Sky Ride”) from the ski area for a fee.
When we get to the top, views of the countryside should be
magnificent. Mt Wachusett is the highest
point in Massachusetts east of the Connecticut River. Fall foliage should be at its peak. If you bring binoculars, you’ll probably see
migrating hawks, and possibly eagles. Little ones (and others) will enjoy
hunting for garnets that have eroded out of the rock – not gem quality, but
still fun to find.
Mt Wachusett is in Princeton, about 25 minutes north of
Worcester. I-290 and I-190 to Route 140
is the quickest route, but Route 31 through Holden is also an option. Maps will be available. Parking for Mountain House Trail is on
Mountain Road at the intersection with Gregory Road.
The plan is to leave the Church by 12:30 in individual cars. Pack a lunch and eat it when you’re hungry –
before leaving the Church, on the way to Mt Wachusett, or on top. The Church will provide cider and lemonade and
cookies on top of the mountain.
Wear boots or sneakers.
Dress in layers, with sweaters or sweatshirts and windbreakers. A small backpack is handy for carrying extra
coverings, a water bottle, and lunch. If
it’s a really chilly day, you may want a hat and gloves. It can be windy and chilly on top.
For those who want a longer or more rigorous hike, there are
many other trails up the mountain. John
Mirick can provide suggestions. Don’t
feel that you have to take the short route, but look for us on top when you get
there.
Rain Date: We’re
hoping for clear, crisp fall weather, but if it rains on October 18, we’ll push
the mountain climb to the following Sunday, October 25.
Questions? Call John Mirick: 978-464-2313
Or email: jmirick@mirickoconnell.com
Tuesday, October 6, 2015
First U's Chili Cook-Off
First U’s Chili Cook-Off was a red hot success. We
had a wonderful variety of entries, including white, vegetarian,
Cincinnati-style, Southwestern, bean, and authentic Texas chilies. The dinner
was sponsored by the LLPC as part of the Stewardship Committee’s Pledge Day on
Saturday. More than 80 people sampled from 11 choices of chili.
Thank you to the many people who helped organize, set-up, and
clean-up. Special thanks to our chefs:
Sue
Popinchaulk Aunt Linda’s Chili
(1st Place)
Sue
Shaw
Southwest Chicken Chili (2nd Place)
Linda
Wyatt
Pork with Black & Pink Bean Chili (3rd Place)
Lee
Reid
Three Bean Vegetarian Chili (1st Place Vegetarian, 4th Place
Overall)
Jay
Lavelle
Texas Red
Madeline
Silva White Chili,
The Virgin Bride
Tom
Crowley
Texas Red
Alison Barrows Ronn Vegetable Chili Con Tempeh
Gini
Johnson
Hacienda Chili
Jesse
Anderson Vegan
“Fast Food” Chili
Ken
Mandile
Spicy Cincinnati-Style Chili
Sue has graciously allowed us to disclose her winning
recipe:
Aunt Linda’s Chili
2
lbs. Lean ground beef
4 med. onions (2 cups chopped)
2 med. green peppers (2 cups chopped)
1 12-14 oz. package of kielbasa, cubed
1 28 oz. can of crushed tomatoes
5 teaspoons sugar
4 teaspoons chili powder
1 teaspoon salt
1 cup ketchup
4 garlic cloves, minced
2 cans red beans (drained and rinsed)
1 tsp hot sauce (or more to taste)
Sauté ground beef, onion, and peppers.
Add remaining ingredients and simmer 2 hours.
4 med. onions (2 cups chopped)
2 med. green peppers (2 cups chopped)
1 12-14 oz. package of kielbasa, cubed
1 28 oz. can of crushed tomatoes
5 teaspoons sugar
4 teaspoons chili powder
1 teaspoon salt
1 cup ketchup
4 garlic cloves, minced
2 cans red beans (drained and rinsed)
1 tsp hot sauce (or more to taste)
Sauté ground beef, onion, and peppers.
Add remaining ingredients and simmer 2 hours.
Wednesday, September 23, 2015
Race and Recism Through Page and Screen
Race
and Racism
Through Page and Screen
Led by the Rev. Sarah C. Stewart
The First Unitarian Church in Worcester
The First Unitarian Church in Worcester
What can we do about racism today? It is clear to us that the
struggle for racial equality and justice in our country continues. Especially if
we identify as White people, we need more opportunities to understand racism
and explore what steps we can take to become anti-racist allies.
This book and movie discussion will invite us to explore race and
racism in America through novels, essays, feature films and documentaries. We
will explore historical moments and our present realities. We will follow
themes from work to work: What is beautiful? How are dark-skinned bodies
treated in America? How can racial equality be pursued and achieved? What has
changed since the Civil Rights Movement, and what work remains to be done? As
people of faith, what can we do?
These discussions are for all members and friends of First Unitarian
Church, of all racial identities. Feel free to bring your friends—no formal
connection to the church is needed. They are open to adults and youth, although
youth will need permission to watch R-rated movies. You can attend one or all
of the discussions. Of course, the more sessions you attend, the fuller your
experience will be.
We’ll meet in the Landers Room. All discussions take place at 7 p.m.
on Monday nights throughout the church year. Feature films will be screened the
night before their discussion, on a Sunday night at 7 p.m. Feel free to attend
the movie screening (popcorn and some themes to think about overnight will be
provided) or to watch the movie on your own.
At the end of the year, we’ll conclude with a worship service and an
opportunity to think about next steps. I look forward to gathering with you for
these important conversations.
Race and Racism
Through Page and Screen
Through Page and Screen
All gatherings begin at 7:00 p.m. in the Landers Room
September 28 Book Discussion The Bluest Eye by Toni Morrison
October 25 Movie Screening Do the Right Thing (rated R)
October 26 Movie Discussion Do the Right Thing
November 9 Book Discussion Between the World and Me
by Ta-Nehisi Coates
December 6 Movie Screening Slumdog Millionaire (rated R)
December 7 Movie Discussion Slumdog Millionaire
December 14 Book Discussion Faces in the Bottom of the Well
by Derek Bell
January 10 Movie Screening West Side Story (Unrated)
January 11 Movie Discussion West Side Story
January 25 Book Discussion The Joy Luck Club by Amy Tan
February 7 Movie Screening Caesar Chavez (rated PG-13)
February 8 Movie Discussion Cancelled due to snowstorm
February 22 Movie Discussion Caesar Chavez
March 13 Movie Screening 12 Years a Slave
March 14 Movie Discussion 12 Years a Slave
April 11 Movie Discussion The Death of Josseline
April 25 Documentary Screening
and Discussion
Race: The Power of an Illusion: The Difference Between Us
May 9 Documentary Screening and Discussion
Race: The Power of an Illusion: The Story we Tell
May 23 Documentary Screening and Discussion
Race: The Power of an Illusion: The House We Live In
June 6 Closing Worship Service
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